Banana bread breakfast biscuits. Normally I would say normal cookies, but because these taste like banana bread AND oatmeal, so I'm really quite in love. And if chocolate chips have been thrown into the mix? OMG!
Plus they just take 15 minutes to create and clock in at about 60 calories per cookie. YES!
This really isn't a recipe. It is me telling you how to combine two things together for sweet satisfaction that you don't have to feel guilty about.
For reals. No bizarre processed ingredients out of a box. Just all natural stuff.
Dairy free. Gluten Free (utilize GF oats). Nut free. Vegan. Vegetarian. I believe that they're a good breakfast (or healthier treat!) For whoever you're That's unless you are allergic to peanuts or oats. Sorry!
The options are endless with those little snacks! Try adding in some of the following to make it your own:
Peanut Easy Vegan Chocolate Chip Cookies- Baker Bettie butter chips
Chopped almonds, almond or pecans
Hope you like a cookie cutter or two to get breakfast! xoxo
2-Ingredient Healthy Banana Bread Breakfast Cookies
Fiber: 1.7g Healthy cookie recipes - Cookie and Kate
Banana and oats bake with address each other to make simple breakfast cookies that yummy such as banana bread!
2 large bananas, mashed
2 cups gluten free yoghurt
If desired you can add in some of the following:
Peanut butter chips
Chopped walnuts, almond or pecans
Preheat oven to 350 degrees F.
Place oats in blender or food processor and mix until oats become the consistency of bread; it's okay if it's not perfectly ground.
In large bowl blended mashed banana with oats till smooth. Add in 1/2 cup of your favorite add in; I used dark chocolate chips and a teaspoon of vanilla extract.
Spray baking sheet with non stick spray. Drop dough by large tablespoons onto cookie sheet; then sew a little with a rubber spatula. Makes about 16 cookies.